Please use this identifier to cite or link to this item: http://repository.kln.ac.lk/handle/123456789/7051
Title: Preliminary study of anti-bacterial effects of an Ayurvedic recipe Sharkaradi kalka
Authors: Roshana, B.
Amarasinghe, A.P.G.
Widanapathirana, S.
Issue Date: 2005
Publisher: Sri Lanka Association for the Advancement of Science
Citation: Roshana, B., Amarasinghe, A.P.G. and Widanapathirana, S., 2005. Preliminary study of anti-bacterial effects of an Ayurvedic recipe Sharkaradi kalka, Proceedings of the 61st Annual Sessions of Sri Lanka Association for the Advancement of Science, pp 11.
URI: http://repository.kln.ac.lk/handle/123456789/7051
Appears in Collections:Microbiology

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