Please use this identifier to cite or link to this item:
http://repository.kln.ac.lk/handle/123456789/7051
Title: | Preliminary study of anti-bacterial effects of an Ayurvedic recipe Sharkaradi kalka |
Authors: | Roshana, B. Amarasinghe, A.P.G. Widanapathirana, S. |
Issue Date: | 2005 |
Publisher: | Sri Lanka Association for the Advancement of Science |
Citation: | Roshana, B., Amarasinghe, A.P.G. and Widanapathirana, S., 2005. Preliminary study of anti-bacterial effects of an Ayurvedic recipe Sharkaradi kalka, Proceedings of the 61st Annual Sessions of Sri Lanka Association for the Advancement of Science, pp 11. |
URI: | http://repository.kln.ac.lk/handle/123456789/7051 |
Appears in Collections: | Microbiology |
Files in This Item:
File | Description | Size | Format | |
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B Roshana.pdf | 155.29 kB | Adobe PDF | View/Open |
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