Please use this identifier to cite or link to this item:
http://repository.kln.ac.lk/handle/123456789/14474
Title: | Influence of Chinese Food Culture on Sri Lankan Food Culture |
Authors: | Basnayaka, B.A.N.H. |
Issue Date: | 2016 |
Publisher: | Centre for Chinese Studies, Department of Modern Languages, Faculty of Humanities, University of Kelaniya, Sri Lanka |
Citation: | Basnayaka, B.A.N.H. 2016. Influence of Chinese Food Culture on Sri Lankan Food Culture. In: International Conference on Chinese Studies ICCS 2016, 22-23 September 2016, (Abstract) p 129-130, Centre for Chinese Studies, Department of Modern Languages, Faculty of Humanities, University of Kelaniya, Sri Lanka. |
URI: | http://repository.kln.ac.lk/handle/123456789/14474 |
ISBN: | 978-955-4563-94-0 |
Appears in Collections: | ICCS 2016 |
Files in This Item:
File | Description | Size | Format | |
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ICCS 2016 Conference Abstract.129-130.pdf | 214.89 kB | Adobe PDF | View/Open |
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