Please use this identifier to cite or link to this item: http://repository.kln.ac.lk/handle/123456789/11077
Title: Determination of thermal stabilities of guava leaf, coconut cake, rice bran and sesame cake extracts
Authors: Senanayake, C.M.
Seneviratne, K.N.
Jayawardena, B.M.
Prasadani, W.C.
Issue Date: 2015
Publisher: Sri Lanka Association for the Advancement of Science
Citation: Senanayake, C.M., Seneviratne, K.N., Jayawardena, B.M. and Prasadani, W.C. 2015. Determination of thermal stabilities of guava leaf, coconut cake, rice bran and sesame cake extracts. Proceedings of the 71st Annual Sessions of Sri Lanka Association for the Advancement of Science, pp 123.
URI: http://repository.kln.ac.lk/handle/123456789/11077
ISSN: 1391-0248
Appears in Collections:Chemistry

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