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Please use this identifier to cite or link to this item: http://repository.kln.ac.lk/handle/123456789/1025
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DC FieldValueLanguage
dc.contributor.authorPrematunge, W.G.
dc.date.accessioned2014-10-29T08:18:51Z
dc.date.available2014-10-29T08:18:51Z
dc.date.issued2004
dc.date.submitted2004en_US
dc.identifier.urihttp://repository.kln.ac.lk/handle/123456789/1025
dc.language.isoenen_US
dc.relation.ispartofseriesTH;551
dc.titleProduct and service quality in the fast food industry in Sri lankaen_US
dc.typeThesisen_US
dc.degree.grantorUniversity of Kelaniyaen_US
dc.degree.nameM.Com.en_US
Appears in Collections:Masters Theses - Faculty of Commerce and Management

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