Lakshani, U.; Liyanage, P.; Liyanage, B.; Sewwandi, B.; Weerasooriya, T.
(University of Kelaniya, Sri Lanka, 2021)
Background - Food wastage has become one of the most concerning global issues. While one-third of the food produced for human consumption is wasted, one-ninth of the world population does not have enough to eat. Hence, the ...