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Browsing Chemistry by Author "Kannangara, A.T."

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Selenium content in daily meals consumed by Sri Lankans-A preliminary study

Kiridena, K.M.S.D.; de Silva, D.S.M.; Wimalasena, S.; Kannangara, A.T.; Weerarathna, H.P. (Institute of Chemistry Ceylon, 2015)
Selenium content in vegetables consumed by Sri Lankans

Bandara, B.M.S.S.; Kannangara, A.T.; de Silva, D.S.M.; Wimalasena, S. (Sri Lanka Association for the Advancement of Science, 2013)

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