Browsing Science by Subject "Nutritional properties"

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Basil oil plus aluminium sulfate and modified atmosphere packagingcontrols Crown rot disease in Embul banana (Musa acuminata, AAB) during cold storage

Siriwardanaa, H.; Abeywickrama, K.; Kannangaraa, S.; Jayawardena, B.; Attanayake, S. (Elsevier, 2017)

tEffect of basil oil spray treatment in combination with modified atmosphere packaging was investigatedin controlling crown rot and extending the shelf life of Embul banana (Musa acuminata, AAB) at 12–14◦C.Embul banana ...
Nutritional quality of Cavendish banana (Musa acuminata, AAA) as affected by basil oil and determination of basil oil residues by GC-MS

Siriwardana, H.; Abeywickrama, K.; Kannangara, S.; Jayawardena., B. (Journal of Science of the University of Kelaniya Volume:10, 2019)

The effectiveness of basil oil on the nutritional properties of Cavendish banana and chemical composition of basil oil and oil residue levels of treated banana fruits were evaluated in this study. Cavendish banana hands ...
Nutritional quality of Cavendish banana (Musa acuminata, AAA) as affected by basil oil and determination of basil oil residues by GC-MS.

Siriwardana, H.; Abeywickrama, K.; Kannangara, S.; Jayawardena, B. (Journal of Science 2019, Department of Botany, University of Kelaniya, Sri Lanka, 2019)

The effectiveness of basil oil on the nutritional properties of Cavendish banana and chemical composition of basil oil and oil residue levels of treated banana fruits were evaluated in this study. Cavendish banana hands ...

Now showing items 1-3 of 3

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