Sethunga, S. M. M. C.; Ranaweera, K. K. D. S.; Munaweera, I.; Gunathilake, K. D. P. P.
(Faculty of Science, University of Kelaniya, Sri Lanka, 2021)
Cinnamon (Cinnamomumzeylanicum) is a highly significant spice, native to Sri Lanka and its bark oil is used as a fragrance, flavor in many applications and in the pharmaceutical industry. The volatiles are mainly extracted ...