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Browsing by Subject "Anti-inflammatory, Antioxidant, DPPH, Flavonoid, Phenolic"

Browsing by Subject "Anti-inflammatory, Antioxidant, DPPH, Flavonoid, Phenolic"

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  • Madushani, H. M. R.; Kadigamuwa, C. C. (Faculty of Science, University of Kelaniya, Sri Lanka, 2021)
    The Paspanguwa herbal formulation is commonly consumed as a traditional medicine in Sri Lanka. Paspanguwa consists of five ingredients, namely the rhizome of Zingiber officinale (Inguru), leaves and stem of Hedyotis corymbosa ...
  • Wasana, K. G. P.; Attanayake, A. P.; Jayasinghe, J. M. S.; Weeraratna, T. P.; Jayatilaka, K. A. P. W. (Faculty of Science, University of Kelaniya, Sri Lanka, 2021)
    The Paspanguwa herbal formulation is commonly consumed as a traditional medicine in Sri Lanka. Paspanguwa consists of five ingredients, namely the rhizome of Zingiber officinale (Inguru), leaves and stem of Hedyotis corymbosa ...

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