Please use this identifier to cite or link to this item: http://repository.kln.ac.lk/handle/123456789/9629
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dc.contributor.authorWeerasinghe, W.M.P.S.
dc.contributor.authorHewavithana, T.
dc.date.accessioned2015-09-16T10:00:51Z
dc.date.available2015-09-16T10:00:51Z
dc.date.issued2014
dc.identifier.citationWeerasinghe, W.M.P.S. and Hewavithana, T. 2014. Comparative study on the qualitative measurements of triphala kashaya using different preparation methods. 1st International Symposium on Traditional Medicine, Graduate Studies Division, Gampaha Wickramarachchi Ayurveda Institute, University of Kelaniya.en_US
dc.identifier.uri
dc.identifier.urihttp://repository.kln.ac.lk/handle/123456789/9629
dc.language.isoenen_US
dc.publisherGampaha Wickramarachchi Ayurveda Institute, University of Kelaniyaen_US
dc.titleComparative study on the qualitative measurements of triphala kashaya using different preparation methodsen_US
dc.typeArticleen_US
Appears in Collections:2014

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