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Please use this identifier to cite or link to this item: http://repository.kln.ac.lk/handle/123456789/8956
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dc.contributor.authorSajiwanie, J.W.A.-
dc.contributor.authorPerera, P.S.-
dc.date.accessioned2015-07-24T05:53:32Z-
dc.date.available2015-07-24T05:53:32Z-
dc.date.issued2009-
dc.identifier.citationSajiwanie, J.W.A. and Perera, P.S., 2009. Study and comparison of nutritional value of some Sri Lankan traditional rice varieties. Proceedings of the 65th Annual Sessions of Sri Lanka Association for the Advancement of Science, pp 218.en_US
dc.identifier.urihttp://repository.kln.ac.lk/handle/123456789/8956-
dc.language.isoenen_US
dc.publisherSri Lanka Association for the Advancement of Scienceen_US
dc.titleStudy and comparison of nutritional value of some Sri Lankan traditional rice varietiesen_US
dc.typeArticleen_US
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