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Title: | Effect of dietary fishmeal replacement in the formulated food by heat processed soybean meal in growth, survival and crude protein level of fingerlings of Genetically Improved Farm Tilapia (GIFT) |
Authors: | Yatawara, M.D.M.D.W.M.M.K. Hettiarachchi, M. |
Issue Date: | 2006 |
Publisher: | Sri Lanka Association for Fisheries and Aquatic Resources |
Citation: | Yatawara, M.D.M.D.W.M.M.K. and Hettiarachchi, M. (2006). Effect of dietary fishmeal replacement in the formulated food by heat processed soybean meal in growth, survival and crude protein level of fingerlings of Genetically Improved Farm Tilapia (GIFT), Sri Lanka Journal of Aquatic Sciences 11: 63-72. |
URI: | http://repository.kln.ac.lk/handle/123456789/8923 |
Appears in Collections: | Zoology |
Files in This Item:
File | Description | Size | Format | |
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vol11.63-72.pdf | 124.61 kB | Adobe PDF | View/Open |
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