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dc.contributor.authorSamanthi, K.A.U.
dc.contributor.authorWickramaarachchi, S.
dc.contributor.authorWijeratne, E.M.K.
dc.contributor.authorParanagama, P.A.
dc.date.accessioned2015-07-03T06:25:24Z
dc.date.available2015-07-03T06:25:24Z
dc.date.issued2015
dc.identifier.citationSamanthi, K.A.U., Wickramaarachchi, S., Wijeratne, E.M.K. and Paranagama, P.A., 2015. Two new antioxidant active polyketides from Penicillium citrinum, an endolichenic fungus isolated from Parmotrema species in Sri Lanka, Journal of the National Science Foundation of Sri Lanka, 43 (2): 119-126.en_US
dc.identifier.uri
dc.identifier.urihttp://repository.kln.ac.lk/handle/123456789/8667
dc.description.abstractBioassay guided fractionation of the ethyl acetate extract of a laboratory culture of Penicillium citrinum, an endolichenic fungal strain isolated from a Parmotrema species in Sri Lanka, led to the isolation of two new fungal polyketides (1 and 2). The structures of these compounds were determined on the basis of their 1D NMR, 2D NMR and FABMS spectroscopic data. The two compounds (1 and 2) showed radical scavenging activity with IC50 values of 159.7 ± 22.3 μg/mL and 68.6 ± 4.3 μg/mL, respectively in DPPH antioxidant assay. The antioxidant activity of compound 2 was comparable to the standard antioxidant compound butylated hydroxytoluene (BHT).en_US
dc.language.isoenen_US
dc.publisherNational Science Foundation of Sri Lankaen_US
dc.subjectAntioxidant activity, biosynthesis, endolichenic fungus, Penicillium citrinum, polyketides, secondary metabolites.en_US
dc.titleTwo new antioxidant active polyketides from Penicillium citrinum, an endolichenic fungus isolated from Parmotrema species in Sri Lankaen_US
dc.typeArticleen_US
Appears in Collections:Chemistry

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