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Please use this identifier to cite or link to this item: http://repository.kln.ac.lk/handle/123456789/7295
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dc.contributor.authorDissanayake, D.M.R.-
dc.contributor.authorWanninayake, W.M.C.B.-
dc.date.accessioned2015-05-07T05:09:02Z-
dc.date.available2015-05-07T05:09:02Z-
dc.date.issued2009-
dc.identifier.citationDissanayake, D.M.R. and Wanninayake, W.M.C.B., 2009. Positioning Sri Lankan tea in a value added domain- Challenges and possible strategies, Golden Jubilee Commemoration Volume, University of Kelaniya, Sri Lanka. pp 306-318.en_US
dc.identifier.isbn978-955-9044-83-3-
dc.identifier.urihttp://repository.kln.ac.lk/handle/123456789/7295-
dc.language.isoenen_US
dc.publisherUniversity of Kelaniyaen_US
dc.titlePositioning Sri Lankan tea in a value added domain- Challenges and possible strategiesen_US
dc.typeArticleen_US
Appears in Collections:Golden Jubilee Commemoration Volume of the University of Kelaniya

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