Please use this identifier to cite or link to this item:
http://repository.kln.ac.lk/handle/123456789/5164
Full metadata record
DC Field | Value | Language |
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dc.contributor.author | Adhikari, A.A.C.K. | - |
dc.contributor.author | Paranagama, P.A. | - |
dc.contributor.author | Bandara, K.A.N.P. | - |
dc.contributor.author | Abeywickrama, K.P. | - |
dc.date.accessioned | 2015-01-23T03:59:45Z | - |
dc.date.available | 2015-01-23T03:59:45Z | - |
dc.date.issued | 2001 | - |
dc.identifier | Chemistry | en_US |
dc.identifier.citation | Adhikari, A. A. C. K., Paranagama, P. A., Bandara, K. A. N. P. and Abeywickrama , K. P. (2001): Effect of volatile constituents of Curry leaf, Murraya koenigii on cowpea seed bruchid, Callosobruchu smaculatus (F.) in stored cowpea. Proceedings of Annual Research symposium, Faculty of Graduate studies, University of Kelaniya, Sri Lanka, October 2001, 01, 19-20. | en_US |
dc.identifier.uri | http://repository.kln.ac.lk/handle/123456789/5164 | - |
dc.language.iso | en | en_US |
dc.publisher | University of Kelaniya | en_US |
dc.title | Effect of volatile constituents of Curry leaf, Murraya koenigii on cowpea seed bruchid, Callosobruchu smaculatus (F.) in stored cowpea | en_US |
dc.type | Article | en_US |
Appears in Collections: | Chemistry Botany |
Files in This Item:
File | Description | Size | Format | |
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Annex 39.pdf | 1.59 MB | Adobe PDF | View/Open |
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