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Issue DateTitleAuthor(s)
2006Chemical investigation of the properties of four traditional Sri Lankan oilsSeneviratne, K.N.; Jayawardena, B.M.; Kotuwegedara, R.T.; Manoj, R.P.K.
2003Polyphenol oxidase inhibitory activity of essential oils of Cymbopogon nardus and Cymbopogon citratusRanasinghe, L.S.; Jayawardena, B.M.; Abeywickrama, K.P.
2006Inhibition of lipid peroxidation in tissue homogenates by selected medicinal oils and their antioxidant activityJayawardena, B.M.; Jayakody, C.H.; Seneviratne, K.N.
2007Idenitfication and characterization of plant growth regulators present in coconut (Cocos nucifera) using HPLC (High Performance Liquid Chromatography)Agampodi, V.A.; Jayawardena, B.M.
2007Effect of Coconut water in Extending the Vase Life of Anthurium cut Flowers Vareity Wild PinkJayawardena, B.M.; Agampodi, V.A.
2009Effect of coconut (Cocos nucifera L.) water extracts on adventitious root development in vegetative propagation of Dracaena purplecompacta L.Agampodi, V.A.; Jayawardena, B.M.
2008Shelf Life of Leafy vegetables Treated with natural Essential oils’Neharepola, D.; Jayawardena, B.M.
2002Fungicidal activity of essential oils of Cinnamomum zeylanicum (L.) and Syzygium aromaticum (L.) Merr et L.M.Perry against crown rot and anthracnose pathogens isolated from bananaRanasinghe, L.S.; Jayawardena, B.M.; Abeywickrama, K.P.
2007An integrated strategy to control post-harvest decay of Embul banana by combining essential oils with modified atmosphere packagingJayawardena, B.M.; Abeywickrama, K.P.
2003Use of waste generated from cinnamon bark oil (Cinnamomum zeylanicum Blume)extraction as a post harvest treatment for Embul bananaRanasinghe, L.S.; Jayawardena, B.M.; Abeywickrama, K.P.

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