Please use this identifier to cite or link to this item: http://repository.kln.ac.lk/handle/123456789/23806
Title: Intrusion of heavy metals/metalloids into rice (Oryza sativa L.) in relation to their status in two different agricultural management systems in Sri Lanka.
Authors: Navarathna, C.
Pathiratne, S.
de Silva, D.
Rinklebe, J.
Mohan, D.
Mlsna, T.
Keywords: Pachcha perumal Rice Traditional Organic Anuradhapura CKDu Arsenic Cadmium
Issue Date: 2021
Publisher: Groundwater for Sustainable Development
Citation: Navarathna, C., Pathiratne, S., de Silva, D., Rinklebe, J., Mohan, D., & Mlsna, T. (2021). Intrusion of heavy metals/metalloids into rice (Oryza sativa L.) in relation to their status in two different agricultural management systems in Sri Lanka. Groundwater for Sustainable Development, 14, 100619. https://doi.org/10.1016/j.gsd.2021.100619
Abstract: The contentious results of elevated As and Cd levels, in both Sri Lankan rice and in agrochemicals have recently raised tremendous attention. These claims could not standalone due to the study’s poorly designed sampling and analytical methodologies. In this work, selected traditional Sri Lankan rice and hybrid rice varieties were cultivated (under fertilized and organic conditions) using a split-plot design during Yala (May to August) and Maha (September to March) seasons in two regions: Anuradhapura and Kurunegala. As, Cd, Cr, Hg, Pb, and Se contents were determined in harvested rice grain and straws for Chronic Kidney Disease of unknown etiology (CKDu) risk assessment. In addition, analysis of these elements in water, soil, and agrochemicals was used to estimate their geochemical behavior. The majority of agrochemicals and fertilizers had Cd, Cr, and Pb. Grain Cd contents in rice varieties were ranged from not detectable to 158.9 μg kg􀀀 1 in both cultivation seasons, and soil was sought to be the primary Cd source. As, Se, Hg, and Pb were also not detectable in both rice grain and straws. Native variety Pachcha Perumal rice grain showed a low Cd accumulation in both seasons at both regions. Kuruluthuda and Madathawalu showed a moderate accumulation versus other varieties. Cultivating and consuming these native traditional rice varieties practicing organic farming could be a possible way to combat CKDu risks. The correlations (between the rice grain Cd content and farming condition, location, or season of cultivation) were tested linear regression to fit data on to Freundlich model, and no distinct statistical correlations were observed (p > 0.05). Mean chromium contents (38.5–112.1 μg kg􀀀 1) detected in the rice grain were not alarming. Soil, irrigation water, and agrochemicals were free from As and Hg. However, rice straws contained substantial amounts of Cd. Therefore, use of it as organic manure should be limited.
URI: http://repository.kln.ac.lk/handle/123456789/23806
Appears in Collections:Chemistry



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