Please use this identifier to cite or link to this item: http://repository.kln.ac.lk/handle/123456789/19825
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dc.contributor.authorFernando, P.N.J.en
dc.contributor.authorPigera, S.en
dc.contributor.authorRashani, S.A.N.en
dc.contributor.authorFernando, R.en_US
dc.contributor.authorWeerasinghe, D.P.P.en
dc.contributor.authorGodakumbura, K.K.D.T.D.en
dc.contributor.authorNiriella, M.A.en
dc.contributor.authorJayawickreme, S.en_US
dc.contributor.authorde Silva, A.P.en_US
dc.date.accessioned2019-02-01T05:06:16Zen
dc.date.available2019-02-01T05:06:16Zen
dc.date.issued2018en_US
dc.identifier.citationProceedings of the Sri Lanka Medical Association, Anniversary Academic Sessions. 2018; 63(sup 1): 114en_US
dc.identifier.issn0009875en_US
dc.identifier.urihttp://repository.kln.ac.lk/handle/123456789/19825en_US
dc.descriptionPoster presentation Abstract (PP108), 131st Annual Scientific Sessions, Sri Lanka Medical Association, 26th-29th July 2018 Colombo, Sri Lankaen_US
dc.description.abstractINTRODUCTION AND OBJECTIVES: The common arishta preparations which are available in the local market are .'Ashwagandharishta', 'Balarishta' and 'Dashamoolarishta'. These contain a wide range of chemical constituents including alkaloids and steroidal lactones. Moreover, fermented decoctions and infusions are also used in ayurveda therapeutics and the fermentation process as well generates alcohol. The possible presence of substances prohibited within the world anti-doping agency (WADA) code in the arishta preparations may threaten the careers of athletes who consume herbal supplements. The objective of this study is to analyse commonly available arishta samples for the presence of prohibited AAS, stimulants as per WADA code and determination of ethanol content. METHODS: Compounds were segregated by adjusting pH after dissolving in methanol. Organic layer was evaporated and residue was reconstituted with derivatizing agent. The derivatized solutions were utilized for gas chromatography- mass spectrometry (GC-MS) analysis. In addition to that ethanol content of arishta samples was quantified by using gas chromatography. RESULTS: The GC-MS studies showed the absence of prohibited AAS and stimulants in the arishta samples analysed. Moreover, glycerol and ethanol were identified to be present in all samples and ethanol content of the all arishta samples was (5.80 - 8.35 ±0.5) % (v/v) and the limit of detection was about 2 g/ml. CONCLUSION: This study showed the absence of any AAS or stimulants as per the WADA code in the arishta samples analysed. However, alcohol content below 8.35±0.5% (v/v) was detected. To the best of our knowledge this is the first study showing these findings.en_US
dc.language.isoenen_US
dc.publisherSri Lanka Medical Associationen_US
dc.subjectArishta preparationsen_US
dc.titleDo common arishta preparations manufactured in Sri Lanka contain anabolic androgenic steroids (AAS), stimulants or ethanol?en_US
dc.typeConference abstracten_US
Appears in Collections:Conference Papers

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