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Results 11-20 of 195 (Search time: 0.003 seconds).
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Issue DateTitleAuthor(s)
2020Antibacterial activity of entomopathogenic fungi isolated from Vespa affinis and Apis dorsata in Sri LankaSandeepani, H. P.; Ratnaweera, P. B.
2020Nitric oxide radical scavenging potential of selected widely used spices and in a mixture of spicesWickramaratna, H. D. P.; Amarasiri, A. M. S. S.; Attanayake, A. P.
2020Insight into the mechanism of the catalysis of urethane formation by organotin(IV) dicarboxylate using experimental and computational methodsDevendra, Ransi; Edmonds, Neil R.; Söhnel, Tilo
2020Determination of authenticity of palmyrah toddy using chemical testsGlanista, T.; Prabagar, J.; Suganja, T.; SriVijeindran, S.
2020Determination of antibacterial activity of 6β-hydroxybetunolic acid and interaction with oxacillinWickramasingha, W. G. D.; Jayasinghe, S.; Karunaratne, D. N.; Liyanapathirana, V.; Ekanayake, A.; Karunaratne, V.
2020Effect of fertilizer application to the agricultural soil and the determination of soil to plant transfer coefficients of selected elementsPerera, W. P. R. T.; Dayananda, M. D. N. R.; Botheju, W. S. M.; Liyanage, Janitha A.
2020Evaluation of photoprotective property and antioxidant property of Clitoria ternatea (Katarolu)Jayashan, T. W. K. S. S.; Wijesekara, Kanchana; Napagoda, M. T.
2020The OSMAC effect on the production of secondary metabolites by the endolichenic fungus, Curvularia trifoliiLekamwasam, C. J.; Paranagama, P. A.; Gunaratna, Medha J.
2020Removal of methylene blue from waste water using cinnamon wood.Wijesekara, D. N.; Udawatte, C. S.
2020Determination of some metals in the processed durian seed powder containing chocolate aroma.Wijayahena, Mindula K.; Jayaweera, Champa D.

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