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Browsing by Author Jayawardena, B. M.
Showing results 1 to 6 of 6
Issue Date | Title | Author(s) |
2017 | Antioxident activitiy and α-amylase activity of pressurized water extract of Cinnamomum zeylanicum (L.) bark oil. | Wariyapperuma, W. A. N. M.; Jayawardena, B. M.; Kannangara, S. D. P.; Wijayasinghe, Y. S.; Skandaraja, S. |
2022 | Hypoglycemic effect and antioxidant effect of pressured water extracts of Alpinia | De Silva, P. H. U. W.; Jayawardena, B. M. |
2021 | Influence of domestic cooking on the levels of bioactive compounds and antioxidant activity in green leafy vegetables | Dewangani, H. G. N.; Jayawardena, B. M. |
2017 | Pressured Water Extraction and Solvent Extraction of Cinnamomum zeylanicum (L.) Bark and Evaluation of Anti-Diabetic Properties. | Wariyapperuma, W. A. N. M.; Kannangara, S. D. P.; Wijayasinghe, Y. S.; Skandaraja, S.; Jayawardena, B. M. |
2022 | Synthesis and characterization of BSA nanoparticles loaded with antidiabetic compounds from Alpinia calcarata extract | Jayawardena, B. M.; Wanniarachchi, B. S. |
2021 | Synthesis and characterization of cinnamon enriched BSA particles with antidiabetic properties | Sathsarani, H. M. W. K.; Dewangani, H. G. N.; Jayawardena, B. M. |