Determination of Vitamin C (Ascorbic acid) in lime and lemon

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dc.contributor.authorManuha, M.I.
dc.contributor.authorIqbal, N.Z.
dc.contributor.authorNageeb, B.M.
dc.contributor.authorParanagama, P.A.
dc.date.accessioned2015-01-28T08:51:45Z
dc.date.available2015-01-28T08:51:45Z
dc.date.issued2014
dc.identifierChemistryen_US
dc.identifier.citationMI Manuha, NZ Iqbal, BM Nageeb, PA Paranagama. 2014. Determination of Vitamin C (Ascorbic acid) in lime and lemon. Proceedings: 2nd International Conference on Unani, Ayurveda, Siddha &Traditional Medicine. Institute of Indigenous Medicine, University of Colombo, Rajagiriya. pp 122.en_US
dc.identifier.urihttp://repository.kln.ac.lk/handle/123456789/5209
dc.language.isoenen_US
dc.publisherInstitute of Indigenous Medicine, University of Colomboen_US
dc.subjectVitamin Cen_US
dc.subjectlemon juice (Citrus limon)en_US
dc.subjectlime juice (Citrus aurantifolia)en_US
dc.titleDetermination of Vitamin C (Ascorbic acid) in lime and lemonen_US
dc.typeArticleen_US

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