Biology of harvesting fishery resources in Sri Lanka at the maximum sustainable level

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dc.contributor.authorWijeyaratne, M.J.S.en_US
dc.date.accessioned2014-11-19T04:52:38Z
dc.date.available2014-11-19T04:52:38Z
dc.date.issued1993
dc.identifier.citationWijeyaratne, M.J.S. (1993) Biology of harvesting fishery resource in Sri Lanka at the maximum sustainable level, Conservation and Sustainable Development, The University of Michigan 1: 17-24.
dc.identifier.departmentFisheries Biology and Aquacultureen_US
dc.identifier.urihttp://repository.kln.ac.lk/handle/123456789/4300
dc.publisherThe University of Michigan, USAen_US
dc.subjectFishery management; Fisheriesen_US
dc.subjectSri Lanka; Fishery resourcesen_US
dc.subjectSri Lanka; Maximum sustainable levelen_US
dc.titleBiology of harvesting fishery resources in Sri Lanka at the maximum sustainable level
dc.typearticleen_US

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