An Analytical Study of the Buddhist Concept of Food (Araha)with reference to Both Theravada and Mahayana Traditions

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dc.contributor.authorSang, K.H.
dc.date.accessioned2015-04-20T05:39:27Z
dc.date.available2015-04-20T05:39:27Z
dc.date.issued2012
dc.identifier.citationKim Han Sang (2012). An Analytical Study of the Buddhist Concept of Food (Araha)with reference to Both Theravada and Mahayana Traditions. Ph.D. Thesis, University of Kelaniya.en_US
dc.identifier.urihttp://repository.kln.ac.lk/handle/123456789/6982
dc.language.isoenen_US
dc.publisherUniversity of Kelaniyaen_US
dc.relation.ispartofseriesTH;106
dc.titleAn Analytical Study of the Buddhist Concept of Food (Araha)with reference to Both Theravada and Mahayana Traditionsen_US
dc.typeThesisen_US

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