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Browsing Wickramarachchi Ayurveda Institute-Gampaha by Author "Ediriweera, E.R.H.S.S."

Browsing Wickramarachchi Ayurveda Institute-Gampaha by Author "Ediriweera, E.R.H.S.S."

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  • Ranasinghe, R.L.D.S.; Ediriweera, E.R.H.S.S. (Department of Shalya Shalakya,Gampaha Wickramarachchi Ayurveda Institute,University of Kelaniya,Sri Lanka, 2017)
    Tamalakyadi Kvatha is one of the popular decoctions among Ayurveda physicians. It is commonly used for ailments such as Peenasa, Arsha, Shwasa, Kasa and Agnimandya. This comprehensive overview is a step towards analysing ...
  • Ranasinghe, R.L.D.S.; Ediriweera, E.R.H.S.S. (Gampaha Wickramarachchi Ayurveda Institute, University of Kelaniya, Sri Lanka, 2016)
    Spices have been an integral part of our food for millennia. However, most potent and healthiest spices are rarely used due to lack of knowledge. Present study was undertaken to collect medicinal uses and health benefits ...
  • Ranasinghe, R.L.D.S.; Ediriweera, E.R.H.S.S.; Wijesiriwardhana, H.G.S.G. (Department of Shalya Shalakya,Gampaha Wickramarachchi Ayurveda Institute,University of Kelaniya,Sri Lanka, 2017)
    Nasya Karma (inhalation therapy) is one of the procedures of Pancha Karma where instillation of medicine is done through the nasal route. It is considered as the best treatment for diseases above the clavicle. Despite ...
  • Nuwan, V.G.S.I.; Ediriweera, E.R.H.S.S.; Wasana, R.K.R. (Gampaha Wickramarachchi Ayurveda Institute, University of Kelaniya, Sri Lanka, 2016)
    Panicum miliaceum L., a member of family Poaceae, commonly known as proso millet is one of the oldest cultivated grain crops in ancient China. This millet is cultivated throughout the tropical regions of the world including ...
  • Ranasinghe, R.L.D.S.; Ediriweera, E.R.H.S.S. (Gampaha Wickramarachchi Ayurveda Institute, University of Kelaniya, 2014)

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