Rubasinghege, G.R.S.; Paranagama, P.; Abeywickrama, K.
(Journal of Food, Agriculture & Environment., 2006)
Cowpea (Vigna unguiculata) seeds were treated with essential oils of C. citratus,C. nardus, C. zeylanicum, M. minutum and a standard pesticide
(pirimiphos methyl) as fumigant toxicants. At the end of the four month storage ...