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The microbiology of handling, processing and vacuum packaging of trenched sardines
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| dc.contributor.author | Chinivasagam, H.N. | |
| dc.date.accessioned | 2014-10-29T06:00:05Z | |
| dc.date.available | 2014-10-29T06:00:05Z | |
| dc.date.issued | 1988 | |
| dc.date.submitted | 1988 | en_US |
| dc.identifier.uri | http://repository.kln.ac.lk/handle/123456789/260 | |
| dc.language.iso | en | en_US |
| dc.relation.ispartofseries | TH;101 | |
| dc.subject | Canned sardines | en_US |
| dc.title | The microbiology of handling, processing and vacuum packaging of trenched sardines | en_US |
| dc.type | Thesis | en_US |
| dc.degree.grantor | University of Kelaniya | en_US |
| dc.degree.name | M.Phil. | en_US |
