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Browsing ICAPS-2021 by Subject "Ceylon tea, Heavy metals, Microwave digestion, FAA spectrometry, Dendrogram"

Browsing ICAPS-2021 by Subject "Ceylon tea, Heavy metals, Microwave digestion, FAA spectrometry, Dendrogram"

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  • Harshani, R. K. A. N.; Amarakoon, A. M. T. (Faculty of Science, University of Kelaniya, Sri Lanka, 2021)
    ‘Ceylon Tea’ is considered as the best in quality among all the teas produced in the world, becoming one of the main income sources of the country. In some instances, changes in the level of metals in tea and other food ...

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