Jayawardana, S. A. S.; Wijethunga, W. M. P. H.; Munasinghe, M. A. R. N.; Munasinghe, M. A. S. L.; Perera, M. R. S.
(Faculty of Science, University of Kelaniya, Sri Lanka, 2021)
Travel restrictions, lockdowns, isolations and quarantine processes were implemented to reduce the spread of the COVID-19. These protective measures have altered the lifestyles and eating habits of people around the world. ...