Browsing International Conference on Applied and Pure Sciences (ICAPS) by Subject "Beta carotene (β-carotene), Cucurbita maxima, Instant foods, Pouteria campechiana, Sensory attributes"

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A study on consumer preference for instant food products and the development of a pumpkin- and canistel-based instant pudding powder mix

De Silva, W. S. A.; Pathiraje, P. M. H. D.; Peiris, T. U. S. (Faculty of Science, University of Kelaniya Sri Lanka, 2022)

Consumer preferences are changing from time to time. Therefore, this study was conducted among working and non-working women in the Ratnapura district to identify current consumer preferences for instant food products and ...

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