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Browsing IPRC - 2019 by Author "Jayathilaka, N."

Browsing IPRC - 2019 by Author "Jayathilaka, N."

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  • Karunasiri, A.N.; Gunawardena, M.; Seneviratne, K.; Jayathilaka, N. (International Postgraduate Research Conference 2019, Faculty of Graduate Studies, University of Kelaniya, Sri Lanka, 2019)
    Coconut milk (CM) is the aqueous extract of coconut endosperm which is rich in polyphenols. Coconut milk is commonly used in culinary applications in South Asia. In this study, protective effect of phenolic antioxidants ...
  • Weerakoon, W.M.T.D.N.; Munaweera, R.; Chandula, S.; Dodampe, N.; Seneviratne, K.N.; Jayathilaka, N. (International Postgraduate Research Conference 2019, Faculty of Graduate Studies, University of Kelaniya, Sri Lanka, 2019)
    Rice bran is a byproduct of the rice (Oryza sativa) milling process. The hard, outer layer removed from the starchy endosperm of the rice grains is known as rice bran. Rice bran is a rich source of nutrients. Rice bran is ...

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