Microbiology
Permanent URI for this collectionhttp://repository.kln.ac.lk/handle/123456789/3749
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Item Sensitivity of Four Cyanobacterial Isolates from Tropical Freshwaters to Environmentally Realistic Concentrations of Cr6+(Springer US., 2016) Munagamage, T.; Rathnayake, I.V.N.; Pathiratne, A.; Megharaj, M.Sensitivity of four tropical cyanobacteria viz. Coelosphaerium sp., Synechococcus sp., Oscillatoria sp. and Chroococcus sp. to environmentally relevant concentrations of Cr6+, Cd2+ and Zn2+was assessed based on fluorescence change as a proxy for growth reduction. At 24 h exposure, the growth reduction inthe cyanobacteria followed the order: Zn2+ < Cr6+ ≤ Cd2+. Of the four cyanobacteria, Synechococcus was the most sensitive for Cr6+, where as Chroococcus was the most sensitive for Cd2+and Zn2+. Sensitivity was gradually decreased by 96 h implying the acquisition of tolerance by cyanobacteria to heavy metal ions with prolonged exposure.Item Antibacterial activity of Lactobacillus strains in spontaneously fermented curd from Sri Lanka(2016) Wickramaratne, B.; Gunasena, G.D.D.K.Item Potential Biocide Options and Biological Control Agent For Ceratocystis paradoxa Isolated From Coconut Growing Areas of Sri Lanka(2016) Jayaratne, D.L.; Dayarathna, M.T.A.Item A preliminary study on application of phage-indicator model in evaluation of antiviral drugs(Sri Lanka Association for the Advancement of Science, 2015) Malalasekara, A.M.A.L.R.; Jayaratne, D.L.Item Isolation and characterization of Rhodomicrobium vannielii from Winogradsky column(Sri Lanka Association for the Advancement of Science, 2015) Weerasingha, P.D.S.; Gunawardane, M.M.Item Microbiological quality of ballast water discharged from ships arriving in Colombo inner harbour(Marine Environment Protection Authority, 2015) Jayasundera, C.D.; Rathnayake, I.V.N.Item Ratoon stunting disease of sugarcane in Sri Lanka(Natural Resources, Energy and Science Authority of Sri Lanka, 1987) Jayaratne, D.L.; Widanapathirana, S.Item Isolation and characterization of bacteria capable of degrading Polycyclic Aromatic Hydrocarbons(Sri Lanka Association for the Advancement of Science, 2013) Silva, S.I.D.Item Effective biocide options for eliminating Ceratocystis spp associated with coir products(Sri Lanka Association for the Advancement of Science, 2011) Senavirathna, H.G.L.A.K.; Jayaratne, D.L.This study describes the determination of suitable methods for eliminating the fungus Ceratocystis associated with coir products. Ceratocystis spp is a pathogen causing diseases in several plants including coconut. The occurrence of this organism in coconut cultivations in Sri Lanka has been reported since 1906. Sri Lanka has extensive coconut cultivation and many coir products are exported. It is a quarantine requirement that the coir products are free from this organism. Currently, methyl bromide is used as a fumigant to eliminate the organism, but the use of this chemical is restricted due to its high toxicity and because it affects the ozone layer. In this study the organism was isolated from the coir dust samples collected from the areas of Lunuwila and Kurunegala. The morphological characters of spores were similar in the isolates obtained from these two different locations. However, the color of the chlamydospores was darker in the isolates obtained from Kurunegala than in the samples collected from Lunuwila. The effectiveness of the fumigant formaldehyde (37% formaldehyde 120 ml with 60 g potassium permanganate for 2.83 m3 or 100 ft3 air space) was tested in fumigation chambers parallel with methyl bromide (48 g/m3) on a Potato Dextrose Agar culture and in inoculated coir dust. The formaldehyde was effective for inoculated coir dust but not for the fungus grown on culture plates, while methyl bromide was effective for both. As an alternative method, water vapor heat treatment was applied at different time temperature combinations on coir dust inoculated with fungal spores. At 55 °C for 5 min., the vapor heat treatment destroyed the viable spores in it. For the elimination of Ceratocystis associated with coir dust, formaldehyde can be used in place of the currently used methyl bromide. Formaldehyde is less effective when the organism is grown on culture media due to the different conditions prevalent in culture media and coir dust. Besides the chemical formaldehyde, heat treatment can be applied for eliminating the organism. A temperature of 55 °C generated from water vapor for 5 minutes is sufficient for eliminating the fungal spores.Item Study of the microorganisms in two Ayurvedic medicated oil preparations with special reference to microbiological quality standards(Sri Lanka Association for the Advancement of Science, 2010) Najeeb, B.M.; Amarasinghe, A.P.G.; Widanapathirana, S.