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Browsing by Author "Jayawardena, P.A.S.N.P."

Browsing by Author "Jayawardena, P.A.S.N.P."

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  • Madushani, H.M.R.; Jayawardena, P.A.S.N.P.; Kadigamuwa, C.C. (Society for Conservation and Resource Development of Medicinal Plants, 2023)
    The name ‘Paspanguwa’ term comes from a combination of five primary herbs Zingiber officinale, Hedyotis corymbosa, Solanum xanthocarpum, Coscinium fenestratum, and Coriandrum sativum. In the present study, water extracts ...
  • Weerarathne, H.K.; Sooriyawansha, A.M.S.C.; Jayawardena, P.A.S.N.P.; Kumarathunga, P.G.J.D.; Dananjaya, P.D.H.; Sandaruwan, W.A.M.; Dahanayake, J.N.; Kadigamuwa, C.C. (Society for Conservation and Resource Development of Medicinal Plant, New Delhi, India., 2023)
    Curry powder is a mixture of ground spices that are typically used to enhance flavor, aroma, color, and consistency in curries. The Sri Lankan roasted curry powder “bedapu thuna paha” consists of coriander seeds (Coriandrum ...
  • Hansini, Navoda; Sooriyawansha, A.M.S.C.; Jayawardena, P.A.S.N.P.; Kumarathunga, P.G.J.D.; Dananjaya, P.D.H.; Edirisinghe, E.A.C.P.; Alwis, M.D.N.; Daranagama, D.A.; Dahanayake, J.N.; Kadigamuwa, C.C. (Society for Conservation and Resource Development of Medicinal Plant, New Delhi, India., 2023)
    This study is focused on determining the efficacy of natural compounds present in Zingiber officinale methanolic plant extraction in controlling seed-born fungal pathogens Aspergillus flavus and Rhizopus oryzae. The maximum ...

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