Kottawa-Arachchi, J.D.; Ranathunga, M. A. B.; Sharma, R. K.; Amarakoon, A. M. T; Gunasekare, M. T. K.; Chaudhary, H. K.; Attanayake, R. N.
(Faculty of Science, University of Kelaniya, Sri Lanka., 2021)
The tea plant [Camellia sinensis (L.) O. Kuntze] is one of the most popular non-alcoholic beverage crops worldwide. Tea germplasm is the most valuable and fundamental resource for breeding high yielding, climate resilient, ...