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Browsing by Subject "green approach"

Browsing by Subject "green approach"

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  • De Silva, P. H. T. D.; De Silva, H. I. C. (Research Symposium on Pure and Applied Sciences, 2018 Faculty of Science, University of Kelaniya, Sri Lanka, 2018)
    Pectin is a heteropolysaccharide mainly consists of a linear chain of linked galacturonic acids. Citrus fruits like lemon, orange, and apple pomace are rich in pectin. Pectin is utilized in food, cosmetics, and pharmaceutical ...

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