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Browsing by Subject "Quality identification"

Browsing by Subject "Quality identification"

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  • Atapattu, H.R.S.; Jayatissa, N.W.K. (In: Proceedings of the International Postgraduate Research Conference 2017 (IPRC – 2017), Faculty of Graduate Studies, University of Kelaniya, Sri Lanka., 2017)
    At present, the field of agriculture is the most prevalent and enduring industry in the world. Among the existing food crops, grain varieties have attracted more attention of farmers since they play a major role in providing ...

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