Determination of thermal stabilities of guava leaf, coconut cake, rice bran and sesame cake extracts

Senanayake, C.M.Seneviratne, K.N.Jayawardena, B.M.Prasadani, W.C.2016-01-082016-01-082015Senanayake, C.M., Seneviratne, K.N., Jayawardena, B.M. and Prasadani, W.C. 2015. Determination of thermal stabilities of guava leaf, coconut cake, rice bran and sesame cake extracts. Proceedings of the 71st Annual Sessions of Sri Lanka Association for the Advancement of Science, pp 123.1391-0248http://repository.kln.ac.lk/handle/123456789/11077enDetermination of thermal stabilities of guava leaf, coconut cake, rice bran and sesame cake extractsArticle