Dissanayake, B.M.2015-09-172015-09-172014Dissanayake, B.M. 2014. හුලංකීරිය (Maranta arundinaceal) යෝගට් නිෂ්පාදනයට යොදා ගැනීම. 1st International Symposium on Traditional Medicine, Graduate Studies Division, Gampaha Wickramarachchi Ayurveda Institute, University of Kelaniya.http://repository.kln.ac.lk/handle/123456789/9644enArticle