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Issue DateTitleAuthor(s)
2015Phenolic content and shelf life of commercial virgin coconut oil and copra oilWijayaratna, U.N.; Jayathilaka, N.; Seneviratne, K.N.
2015Determination of Nutrient composition of domestic and commercially available coconut milk preparationsNadeeshani, D.L.W.R.; Seneviratne, K.N.; Jayathilaka, N.
2016Effect of Repeated Heating on The Oxidative Degradation of White Coconut Oil and Soy Bean OilSenanayake, C.M.; Jayathilaka, N.; Seneviratne, K.N.
2019In Silico and In Vitro Analysis of Inhibition of Rice Bran Lipase to Extend the Shelf LifeWeerakoon, W.M.T.D.N.; Munaweera, R.; Chandula, S.; Dodampe, N.; Seneviratne, K.N.; Jayathilaka, N.
2019Antioxidant Effect of Coconut Milk on Oxidative Damage in Commensal Lactobacilli in the Gastrointestinal TractKarunasiri, A.N.; Gunawardena, M.; Seneviratne, K.; Jayathilaka, N.
2017Protective Effect of Coconut Cake Phenolic Antioxidants on Oxidative Stress Induced Macromolecular Damage in HEp-2 Cells.Karunasiri, M. G. A. N.; Seneviratne, K.N.; Jayathilaka, N.
2017Comparison of Methods for miRNA Extraction from Plasma and Peripheral Blood Mononuclear Cells.Hapugaswatta, H. P. H.; Seneviratne, K.N.; Jayathilaka, N.
2017Nutritional Effect of Consumption of Domestic and Commercially Available Coconut Milk Preparations in Wistar Rats.Senanayake, C.M.; Seneviratne, K.N.; Jayathilaka, N.; Ekanayaka, S.
2018Expression Changes in Putative Target Genes of Differentially Expressed miRNA as Early Biomarkers for Severe DengueHapugaswatta, H.; Seneviratne, K.N.; Perera, H.S.S.; Premaratna, R.; Jayathilaka, N.
2018Determination of Antioxidant and Antimicrobial Activities of Psidium guineense Sw. Leaf Extracts Fractioned Based on PolarityMunaweera, R.R.K.W.; Senanayake, C.; Algama, H.; Seneviratne, K.; Jayathilaka, N.

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