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Showing results 1 to 17 of 17

Issue Date	Title	Author(s)
2020	Antioxidant and Nutritional Properties of Domestic and Commercial Coconut Milk Preparations	Karunasiri, A.N.; Gunawardane, M.; Senanayake, C.M.; Jayathilaka, N.; Senevirathne, K.N.
2012	Antioxidant effect of mono-and diacylglycerols in non-stripped and stripped soyben oil-in-water emulsions	Waraho, T.; Cardenia, V.; Nishino, Y.; Senevirathne, K.N.; Rodriguez-Estrada, M.T.; McClements, D.J.; Decker, E.A.
2003	Applications of MS and NMR Techniques in Biopesticide Analysis	Senevirathne, K.N.
2008	Canarium zeylanicium seed oil: An edible oil with beneficial qualities	Senevirathne, K.N.; Kotuwegedara, R.T.
2008	Comparison of the Phenolic-dependant antioxidant properties of coconut oil extracted under cold and hot conditions	Senevirathne, K.N.; Hapuarachchi, C.D.; Ekanayake, S.
2005	Effect of Method of Extraction on the Quality of Coconut Oil	Senevirathne, K.N.; Dissanayake, D.M.S.
2016	Evaluation of the efficacy of ‘Nimbadi Lepa’ with ‘Pinda oil’ in the management of scaling condition of Psoriasis (Sidhma Kushta)	Wijesinghe, W.A.M.S.; Jayakody, J.A.D.P.P.; Senevirathne, K.N.
2004	Imine Hydrolysis and Role of a Rhodium(I)-Imine-Amine Complex in Homogeneous H2-Hydrogenation of the Imine and a Rare Example of Inequivalent NH2 Protons	Marcazzan, P.; Abu-Gnim, C.; Senevirathne, K.N.; James, B.R.
2006	Improvement of the Quality of Coconut Oil by Incorporation of Antioxidants from Coconut Cake(poonac)	Senevirathne, K.N.; Dissanayake, D.M.S.
2005	Interactions of Rh(III)-Dihydrido-Bis(phosphine) Complexes with Semicarbazones	Ezhova, M.B.; Patrick, B.O.; Senevirathne, K.N.; James, B.R.; Waller, F.J.; Ford, M.E.
1996	Permetalated Aromatic Compounds	Winter, C.H.; Senevirathne, K.N.; Bretschneider-Hurley, A.
2016	Preliminary investigation of polycyclic aromatic hydrocarbon levels in smoked fish produced by fisher community in Sri Lanka	Dehikumbura, G.A.M.D.K.; Ganegama Arachchi, G.J.; Senevirathne, K.N.; Prasadani, W.C.; Paththuwe Arachchi, M.; Perera, R.; Wickramasinghe, I.
1997	Synthesis reactivity and characterization of ruthnocenes bearing permetalated cyclopenylligands	Senevirathne, K.N.
1997	Synthesis, Reactivity, and Characterization of Ruthenocene Bearing Pentazincated Cyclopentadienyl Ligands	Senevirathne, K.N.; Winter, C.H.
1996	Synthesis, Spectroscopic Characterization and Reactivity of Ruthenocene Bearing Pentamagnesiated Cyclopentadienyl Ligands	Senevirathne, K.N.; Bretschneider-Hurley, A.; Winter, C.H.
2014	Total phenol content of toddy as a tool of checking adulteration	Udeshini, D.R.I.; Senevirathne, K.N.
2008	Variation of Phenolic content in Coconut oil extracted by two conventional methods	Senevirathne, K.N.; Dissanayake, D.M.S.

Showing results 1 to 17 of 17