Effect of Method of Extraction on the Quality of Coconut Oil
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Date
2005
Journal Title
Journal ISSN
Volume Title
Publisher
Journal of Science of the University of Kelaniya Sri Lanka
Abstract
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Keywords
coconut oil; extraction; fatty acid in human nutrition; phenols; phenolic acid;
Citation
Senevirathne, K.N. and Dissanayake, D.M.S. 2005. Effect of Method of Extraction on the Quality of Coconut Oil. Journal of Science, University of Kelaniya, 2: 63-71.